Always Food Safe® Online Food Manager Course
Revolutionizing food safety training with ANSI-ANAB accredited certification that fits your schedule and business needs.
100% online, self-paced, and aligned to the FDA 2022 Model Food Code—built for foodservice professionals who need nationwide acceptance and a credential that lasts 5 years.
5-Year Validity
Nationwide Acceptance
Two Exam Attempts Included
149.00
The Food Service Challenge
Scheduling Conflicts
Traditional in-person classes conflict with busy operations and staff schedules.
Compliance Requirements
Most operations must have certified Food Protection Managers on duty at all times.
Cost Pressures
Travel, time off, and classroom fees add up—especially across multiple locations.
Your Complete Solution
The Always Food Safe Online Manager Course delivers accredited Food Protection Manager certification through an engaging, self-paced platform designed for foodservice pros.
Train anytime, anywhere.
Compliant with the 2022 Model Food Code.
Accepted nationwide.
Learn on Your Terms
Mobile Compatibility
Access on smartphones, tablets, and computers—study during breaks or whenever you have time.
Self-Paced Learning
Pause, rewind, and review modules as often as needed to master each concept.
24/7 Availability
No class schedules or time restrictions—train when it works for you.
Engaging Video-Based Learning
Learn from foodservice pros demonstrating proper techniques in working kitchens.
Visual learning designed for all experience levels—from entry-level to seasoned managers.
See food safety principles in action with scenarios you encounter daily.
Comprehensive Certification Process
- 01. Complete Course Content — HACCP principles, cross-contamination prevention, cleaning & sanitizing, personal hygiene, and time/temperature control.
- 02. Take Remote-Proctored Exam — Schedule 24/7 from home or work. A live proctor verifies ID via webcam and ensures exam integrity.
- 03. Receive ANSI-ANAB Certification — Food Protection Manager Certificate valid for 5 years and accepted in all U.S. jurisdictions.
Peace of Mind: Two exam attempts included—your first attempt plus a free retake if needed.
Ultimate Convenience for Learners
No Time Off Needed
Skip all-day in-person classes; study evenings, weekends, or whenever suits your schedule.
Confidence in Success
Course designed for exam success with two attempts included to reduce financial risk.
Nationwide Acceptance
Meets legal requirements across the U.S., supporting career flexibility and mobility.
Advance Your Career
Management Positions
Required for kitchen manager, assistant manager, and head chef roles.
Promotion Opportunities
Show commitment to food safety excellence and regulatory compliance.
Industry Recognition
Join certified professionals ensuring safe food handling across the nation.
Benefits for Employers
Regulatory Compliance
Ensure certified Food Protection Managers are on duty to meet requirements.
Risk Reduction
Lower risks of foodborne illness, contamination, and costly violations.
Enhanced Performance
Staff apply practical food safety skills daily, elevating standards.
Faster Onboarding
Certify managers quickly without waiting for sporadic class schedules.
Significant Cost Savings
$0 Travel Expenses
No commuting to training centers or overnight accommodations.
8 Hours Saved
Eliminate full-day absences typical of in-person classes.
100% Schedule Flexibility
Train multiple team members simultaneously without disruption.
ROI Impact: Online training eliminates travel costs, reduces scheduling conflicts, and keeps operations fully staffed during training periods.
Get Started Today
Join thousands of professionals who advanced their careers with Always Food Safe® certification. Remote proctoring—test from anywhere, anytime—with two attempts included.
Two exam attempts included.
Always Food Safe® and associated marks are trademarks of their respective owners. Page copy adapted from program overview materials.