Tuition: $179.95 • Course + Remote Exam
Florida ServSafe® Food Manager Certification
Online Course & Remote Proctored Exam
Complete the ServSafe® Food Manager course online and take the exam from home with secure remote proctoring.
Accepted throughout Florida for Certified Food Protection Manager (CFPM) requirements.
Start Florida ServSafe® Certification
Take the ServSafe® Exam from Home
No classroom. No travel. Finish the online course, then schedule your Food Manager exam with live remote proctoring.
A secure proctor verifies your ID and monitors the exam online.
- Online ServSafe® course access
- Remote proctored Food Manager exam
- CFPM certificate upon passing
- Support if you need help
Florida Food Manager Certification Requirements
Florida foodservice operations are commonly required to have a Certified Food Protection Manager (CFPM) on staff.
The ServSafe® Food Manager Certification is widely accepted and helps demonstrate compliance with food safety expectations
across Florida jurisdictions.
- Restaurant & kitchen managers
- Chefs, supervisors, leads
- Caterers & food truck operators
- Schools, healthcare, institutions
- Reduce risk of foodborne illness
- Improve inspection readiness
- Strengthen safety procedures
- Meet employer requirements
How the Florida ServSafe® Program Works
What You’ll Learn (ServSafe® Manager Topics)
Designed for managers and supervisors responsible for safe food operations.
- Foodborne illness prevention
- Time & temperature control (TCS)
- Cross-contamination prevention
- Personal hygiene & policies
- Cleaning & sanitizing systems
- Food allergens & labeling basics
- Receiving & storage controls
- Active managerial control
- HACCP overview & risk control
- Pest prevention & facility basics
- Manager responsibilities
- Inspection readiness mindset
What Florida Foodservice Pros Say
“I needed my manager certification quickly. Being able to do the course online and test from home made it easy to finish without missing work.”
“Clear lessons, straightforward process, and the remote exam scheduling was convenient. Our team is now compliant and confident.”
“This was the best option compared to in-person classes. No travel, no fixed schedule, and I got certified without the headache.”
Florida ServSafe® Food Manager FAQ
Is this accepted in Florida?
The ServSafe® Food Manager Certification is widely accepted to meet CFPM expectations throughout Florida. Always confirm local details with your health department.
Is the exam online?
Yes. The exam is taken online with secure remote proctoring, so you can test from home or your workplace with a computer and webcam.
How long does the course take?
Most learners finish in one to two days depending on experience and study time. The course is self-paced and saves your progress.
What’s included in tuition?
Tuition includes online course access and your remote proctored exam. Tuition: $179.95.
Ready to Start Florida ServSafe® Certification?
Enroll now, study online, and take the Food Manager exam from home with secure remote proctoring.